Grilled Sirloin Steak
with red wine mushroom sauce
Sauteed Strip Steak
with a cognac sauce
Slow Roasted U.S.D.A. Choice Prime Rib
with au jus
Keeler Beef Stroganoff
Pot Roast
with root vegetables
Chicken Marsala
Fried, Roasted or BBQ Chicken
Spinach Stuffed Chicken Breast
Rosemary Chicken Breast
Balsamic Chicken
Slow Honey Roasted Pork Loin
with a mustard cream sauce
Pork Loin Florentine
Pesto Marinated Center Cut Pork Chops
grilled and finished with a
warm bacon dressing
Slow Roasted Honey Ham
Grilled Salmon
with citrus dill sauce
Oven Roasted Tilapia
with a lemon and garlic butter
Trout Almandine
Shrimp Scampi
Linguine with Clam Sauce
Shrimp and Scallops
grilled then finished with soy BBQ sauce
House Salad
mixed greens, tomatoes, cucumbers,
and balsamic vinaigreete
Spinach Salad
garnished with dried cranberries,
cashews, and honey mustard dressing
Caesar Salad
Autum Salad
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Garlic Roasted Mashed Potatoes
Sweet Onion Rice Pilaf
Herb Roasted Red Potatoes
Twice Backed Potatoes
Potato Au'gratin
Baked Yams
German Potato Salad
American Potato Salad
Sauteed Green Beans Almandine
Seasonal Vegetable Medley
Broccoli and Cauliflower Au'gratin
Roasted Carrots and Sweet Peas
Roasted Cauliflower, Onion & Fennel
Pepper Corn Au'gratin
Crab Stuffed Mushrooms
Artichoke Dip
with homemade mustard sauce
Coconut Chicken
with marmalade mustard sauce
BBQ or Swedish Meatballs
Chicken Wings
BBQ, Buffalo, or Honey Lime
Vegetable and Cheese Tray
with crackers and dip
Anti-Pasta Platter
Shrimp Cocktail
Spanikipita
Pecan Chicken
with marmalade sauce
Fresh Fruit Tray
Cheese and Meat Tray
Bruschetta
fresh tomatoes and basil, oil, and roasted
garlic on homemade grilled bread
Homemade Tortilla Chips
with three salsas (fruit, tomato, and corn)
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